3.19.2011

Green, Eggs and Ham

So, this morning I treated Evan to one of his favorite breakfast delights.  It consists of an egg, grape tomato, two fresh mozzarella balls, fresh pesto (hence, the green), salt and pepper all tucked away in a divine slice of black forest ham.  In a muffin tin.  It's easy to make and has a great presentation.  Of course, this little breakfast treat would be lonely without a croissant and a few slices of bacon.  We love bacon.  Especially the bacon house smoked by New Seasons Market!  Try this dish (see our recipes page) - make it for your friends.  Let us know what you think :)

- Lesley




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